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Creative (Restaurant & Bar Service, Kitchen/Stewarding and Front Office) - 28/07/22

YOUR MAIN TASKS: Front Office  You welcome guests, take them through the registration steps (if they haven’t already done it on line) and give them relevant Venue & destination information.  Follow Hi-All Standard Operating Procedures (SOPs) including registration, credit approval, billing, reservations & communications.  You thank guests and help them with the check-out House Restaurant & Bar Service  Perform Daily Restaurant operations (Breakfast, Lunch & Diner).  Taking orders & Serving at the Oui bar and Restaurant.  Organisation & Coordination of the Meetings and Events.  Participate to the daily operational duties (set-up and storage). Kitchen/Stewarding  Bring orders to the Kitchen  Prepare and serve the dishes  Refill the Breakfast Buffet THINK FLOW  You know this is a job about flexibility - you are as comfortable serving behind the counter in the OuiBar, waiting tables, serving RedEvents, sweeping the doorway as you are greeting guests, be ready to have your stewarding cap on, assist guest helping them navigate the Venue and ensuring that their Red experience starts well and just gets better & better.  You help out where it’s needed - there are no department boundaries in Red.  You give it your all to create great guest experiences.  You communicate within fellow Creatives... constantly.  You offer ideas, make suggestions and encourage fellow Creatives - for the benefit of guests, the venue and your colleagues.

Type:   Job   Type contract:   Bepaalde duur
Plaats:   Brussel   Contract:   Voltijds
Ervaring:   1 tot 2 jaar   Taal:   Frans Engels
Vereiste vaardigheden:   If you have a relevant experience in Food & Drink, you’re fluent in English and French + any other, you like to work different. You love people’s interaction, you know hotel industry & working hard but you want to be yourself, you are passionate for Music, Art and/or Fashion, we want to talk to you!
 

Het bedrijf

Bedrijfsgegevens:   Radisson RED Brussels
Radisson RED Brussels rue d'Idalie 35 1050 BXL
Website van het bedrijf:   www.radissonred.com
Bedrijfsomschrijving:   Welcome to Radisson RED. A new hotel philosophy that connects with an ageless millennial mindset through art, music and fashion. No departments, just 1 TEAM for the guests
Aanbod, voorwaarden en voordelen:   Join a cheerful team lots of growing opportunities within an international group. CDD to start and CDI to continue if you become our guests' favourite
Verstuur CV (en motivatiebrief):   https://harri.com/Radisson-Red-Brussels---Food-&-Beverage/job/1638217-creative---front-of-the-house-service-agent

Vanessa Daniele Cluster Administration Coordinator
Vanessa Daniele Cluster Administration Coordinator

Vanessa Daniele Cluster Administration Coordinator

Een vereniging voor en door professionals uit de hotelsector

Dagelijks stellen wij alles in het werk om de Brusselse hotelsector te versterken en te ontwikkelen.


De BHA vertegenwoordigt meer dan:

  • - 90% van de Brusselse hotels
  • - 15.000 kamers
  • - 12.500 banen
  • - 6 miljoen overnachtingen per jaar
 

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